Ingredients needed:
Equipment:
- 6 (1-ounce) squares bittersweet chocolate
- 2 (1-ounce) squares semisweet chocolate
- 10 tablespoons (1 1/4 stick) butter
- 1/2 cup all-purpose flour
- 1 1/2 cups confectioners' sugar
- 3 large eggs 3 egg yolks
- 1 teaspoon vanilla extract
- 2 tablespoons orange liqueur
Equipment:
- Measuring cups
- Custard cups
- Cooking spray
- Microwave
- Spoon
- Knife
- Bowl
- Oven